Potato Fry

Ingredients

6 Potato

1/2 tsp Red chilli/to taste

1/4 tsp perungayam

Salt to taste

Steps

• Finely Chop the potato (I like it steamed, skin pealed and cut into small cubes)
• In a pan add oil, perungayam and salt. Now add the potato and fry.
• Once the potato is roasted, add the chilli powder and mix for 1 - 2 mins.